Mango Mousse

The great thing about this recipe is that there is absolutely no oil, while FRUGURT Dahi (Unsweetened Plain yogurt) is used as the perfect substitution.

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INGREDIENTS

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• 450g plain wholemeal flour 

• 1 tsp salt 

• 1 level tablespoon sugar 

• 1 tsp Soda Bicarb 

• 3 cups FRUGURT Dahi - 600g(Unsweetened plain yogurt) 

• some Sesame seeds if you like

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METHOD

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• Preheat oven to 200/ 400F/ Gas Mark 6.

• Mix all dry ingredients together, then mix in about three quarters of the yogurt with your hands. 

• Add rest of yogurt a bit at a time. 

• Brush a baking tin with oil.

• Make small little round balls and place in a baking tin in a line. 

• Bake for 15 mins and then lower heat to 180/350F/ Gas Mark 4 .

• Eat while still warm.