Yogurt Parfait with Frugurt

This is delicious for breakfast, as a snack or even a dessert! It looks great in a glass, but can also be made in a bowl. Use your favourite fruit, or whatever is in season.

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INGREDIENTS

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• 1 cup FRUGURT yogurt ( your choice of flavour)

• Fruit, strawberries, blueberries, peaches.. (optional)

• Granola

• Cereal (optional)

• Fruit jam or marmalade(optional)

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METHOD

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• Use a broad mouthed glass to prepare the Parfait. Chill this glass beforehand in the freezer or fridge. This makes the food cool and keeps it fresh. 

• Add a cup of Yogurt, but do not fill your glass with yogurt to the brim. Leave sufficient room for other ingredients. 

• Add 2 spoonfuls of Granola and Cereals and dry fruit. 

• Add fresh fruit on the top. 

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NOTE: Use Plain FRUGURT Yogurt , so the real flavour of the ingredients come out, but if you want to intensify the taste of the fruit then add a flavoured FRUGURT yogurt. Serve the dish fresh. Do not stir the ingredients!